Fancy trying somewhere new? Check out some of the great restaurants that are now on OpenTable!
Restaurant Story – We are thrilled to welcome Tom Sellers’ critically acclaimed Restaurant Story to the OpenTable family. Tom has worked with legendary chefs like Thomas Keller and Rene Redzepi and his innovative British menu is a real treat for adventurous eaters.
Tom’s Kitchen – Tom Aikens has opened his fifth modern British brasserie. The new restaurant in St Katharine Docks is open all day serving excellent breakfasts and seasonal British dishes.
Salt ‘n Pepper – Heading for Leicester Square? Skip the chain restaurants and head to Salt ‘n Pepper for cocktails, curries and delicious charcoal grilled kebabs, lamb chops and seafood.
La Tagliata – This new Spitalfields restaurant serves a set menu of home-made tagliatelle followed by traditional Italian tagliata – slices of British beef sirloin with rocket, parmesan, cherry tomatoes and balsamic reduction. Save room for classic desserts like panna cotta and tiramisu.
Forge – Just a stone’s throw from Bank station, Forge is a new hot spot for work-hard-play-hard City slickers. Swing by for after-work drinks and dishes like cider belly pork and spit-roast chicken.Continue Reading