It's BBQ time at Meat & Wine

Dilemma: You’ve got shopping to do but your other half wants to barbecue. The solution? head for Westfield and combine the two!

Every Saturday and Sunday from now on, the Meat & Wine Company is bringing its kitchen outdoors so you can watch the chefs work their culinary magic on some delicious al fresco fare. Try the Mediterranean vegetable and halloumi skewers and steak sandwiches, or be adventurous and feast on barbecued kangaroo, ostrich and springbok.

The restaurant’s Meet & Wine Club is hosting a Great Australian BBQ next Tuesday (7th July) where a wine expert will be giving a rundown of some big and bold Aussie wines. Guests can pick up BBQ tips and sample a delicious selection of exotic meats. Don’t miss out!