Whether you’re a committed vegetarian or just cutting back this month, there’s never been a better time to go meat-free. From pies and pizzas to tacos and tofu, here are ten plant-based dishes to try in London.
Plateau are making it easy and affordable to go meat-free with a vegan set menu priced at 2 courses for £18.50 or 3 for £22.50. Start with a classic Waldorf salad or leek and potato soup, followed by a spinach and salsify galette, onion squash ‘quiche’, or beetroot tagliatelle with smoked beetroots and pine nuts. There’s a vegan tasting menu with paired wines on offer too, plus a botanical brunch with Seedlip mocktails if you’re off the booze.
There’s still time to try the Veganuary menu at Aubaine, which is a total bargain at £12.50 for a starter and main. Kick-start your healthy eating with beetroot and green apple tartare or treat yourself to their indulgent butternut squash risotto with fried sage and walnut crumble. For a twist on a French classic, there’s mushroom bourguignon with carrot bacon. They’ve even sourced a vegan wine to go with!Continue Reading